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Oil Press Machine (NS-TC-750)

Original price was: ₹25,000.00.Current price is: ₹20,350.00.
EXTRA 18% GST(Ex Works)
Model: NS-TC-750 (Depends on seeds)
Capacity: 4 – 8kg / hr
Power: 750 W
Voltage: 220 V
Material: Food Grade Stainless steel
Net Weight: 11.8 kg
Dimension: 540*285*360 mm

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Description

“Best Oil Press Machine”

Operational manual:-

  • Oil Press Machine NS-TC-750 is an extraordinary small machine that helps to improve the Health & Wealth of this human generation. This is a unique technology machine and can change the market scenarios in a big way.

Product Description:-

  •  Multi-functional Home Oil Press Machine for Pressing like Peanuts, Coconut, Sesame, Soybean, Walnuts, Sunflowers seeds, Vegetable seeds, Flax seeds, Almond, Castor Seeds, Mustard seeds, and so on…
  •  Machine Motor is an industry motor that can continue working for more than 4 hours. We suggest it works for 4 hours and take a rest for about 1 hour. That will be good for machines.
  •  Oil extraction is up to 45%, which depends on the oil seed.
  •  Easy to operate, clean, move, and store.

Working Capacity:-

(Take a few Examples of Seeds just for reference)
MaterialEfficiencyOil Yield
Peanut4 kg/hr1.8 kg/hr
Sesame5 kg/hr2 kg/hr
Sunflower seeds4 kg/hr1.8 kg/hr
Mustard5 kg/hr1.5 kg/hr

Working Process:-

  • Turn on the heating switch and wait for matching the temperature as shown in Green Digit.
  • When Green Digit and Red Digit Match then start the machine.
  • Directly put dry ingredients.
  • Press the “Squeezing ” switch and start pressing the oil.
  • After pressing ends, hold (don’t loosen) the “Cleanup” switch for more than 20 seconds, and it will be easier to remove the screw and then clean, If you don’t press the cleanup switch when pressing chamber becomes cold, the interior residual slag harden and pressing rod will be blocked in the pressing chamber and cannot be taken out for cleaning.
  • In case of power out it during the process, please turn off the start switch, and unplug the power plug at the same time, continue to press after turning on the heating switch for more than 10 minutes when power is connected.
  • Clean: remove the pressing chamber and clean it with edible detergent and water.
  • Pull out the power plug and store the machine in a dry place.
  • The pressed oil will automatically separate after storing for a night under room temperature 15 degrees above and does not need to filter.
  • In the process, sometimes material from the aerial state in the feeding port because raw materials are damp, or the surface is not smooth, you can gently touch the raw materials.

Notice: Never put a finger or hard objects such as a metal bar into the entrance to the chamber to stir raw materials.

Cleaning Process:–

  • First, shut off the power and power plug, then pressing chamber remains heat, wear cotton heat-protective gloves show as to prevent burns, or wait for more than 30 minutes so as to let the pressing chamber cools down completely.
  • Take out the pressing rod and clean it with paper or cloth, rinse and clean the pressing chamber with water.
  • Never clean with acid, alkali, soda, and salt water, the more raw material moisture content is, the tighter the raw material slag sticks to screws, more difficult it is to wash, and you can cut it off with a knife, in addition to pressing chamber, other parts are forbidden to enter water or other liquid, after cleaning promptly wipe or blow the water on pressing chamber with a hair dryer before storing.

Some Types Of Seed that will Press by Machine:-

(For Reference)
  • Peanuts
    Peanuts
  • Sunflower seeds
    Sunflower seeds
  • Soybeans Seed
    Soybeans Seed
  • Seasame
    Seasame
  • Safflower
    Safflower
  • Mustard seeds
    Mustard seeds
  • Flaxseeds
    Flaxseeds
  • Coconut
    Coconut
  • Castor Seeds
    Castor Seeds
  • Almond
    Almond

“GENERAL USEFUL INFORMATION ABOUT COOKING OIL”

Oil Extraction Method:-

Expeller pressing
  • Expeller pressing is the method of extracting oil with a mechanical press rather than utilizing a chemical extraction process. There is no solvent (chemical) residues in oil that have been expeller pressed resulting in a cleaner more pure oil, higher in natural colors and flavors.
  • The process of extraction is the critical quality difference between oils often found in the natural foods marketplace as opposed to mass market or supermarket brands.
  • An expeller press is a screw-type machine, which presses oil seeds through a caged barrel-like cavity. This machine uses friction and continuous pressure from the screw drives to move and compress the seed material. The oil seeps through small openings that do not allow seed fiber solids to pass through.
  • Afterward, the pressed seeds are formed into a hardened cake, which is removed from the machine. The pressure involved in expeller pressing creates heat in the range of 140-210º F (60-99º C).

Cooking Oil:-

  • Cooking oils plant, animal, or synthetic fat are used in frying, baking, and other types of cooking. It is also used in food preparation and flavorings not involving heat, such as salad dressings and bread dips, and in this sense might be more accurately termed edible oil.
  • Cooking oil is typically a liquid at room temperature, although some oils that contain saturated fat, such as coconut oil, palm oil, and palm kernel oil are solid.
  • There is a wide variety of cooking oils from plant sources such as peanut oil, sesame oil, Coconut oil, soybean oil, mustard oil, flaxseed oil, olive oil, sunflower oil, palm oil, and other vegetable oils, as well as animal-based oils like butter and lard.

Types of Oils and specification:-

Types of oil
Omega  3
Omega 6
Smoke/flash
Point
Uses
Oil/fat content
(%)
Yield of oil
(%)
Uses for by-products
Peanut Oil0%31%231 °C (448 °F)Frying, cooking, salad oils28-5540-45Food, snacks, soup
Sesame Oil0.3%41%177 °C (351 °F)Cooking25-5045-50Food, Animal Feed
Coconut oil0%1.8%`177 °C (351 °F)Cooking, beauty products35-4055-62Animal feed
Soybean oil6.7%50%241 °C (466 °F)Cooking, salad dressings, vegetable oil, margarine,15-2014Animal Feed
Mustard Oil9.1%18%204 °C (399 °F)Frying, baking, salad dressings25-4535Hair Oil, Skin care product
Flaxseed Oil53%13%107 °C (225 °F)Salad dressings, nutritional supplement42Animal Feed
Olive Oil0.7%9.8%190 °C (374 °F)Cooking, salad oils, margarine25Animal feed, Fuel
Almond Oil0%17%221 °C (430 °F)Baking, sauces, flavoring4944Food, Cookies, and Biscuits.
Avocado Oil0.95%12%271 °C (520 °F)Frying, dipping oil, salad oil11-2840-44
Palm Oil0.2%9.1%230 °C (446 °F)Cooking, flavoring, vegetable oil, shortening45-49Animal feed

How to store the oil:-

  • After putting it at room temperature above 15 °c for one-night oil and thick liquid will separate automatically and it does not need filtering the longer it is placed better the separation effect is after they are completely separated bottle it and put into the fridge or keep it at the room.
  • If incorrectly stored, some types of oil rapidly go rancid and develop an unpleasant flavor. The main factors that cause rancidity (in addition to moisture, bacteria, and enzymes above) are light, heat, air, and some types of metals.
  • To obtain a shelf life of several months, oils should be stored in lightproof, airtight, and moisture-proof containers in a cool place.
  • Tin-coated cans, glazed pottery, colored glass, and certain types of plastics are each suitable when properly sealed.
  • Great care is needed to remove all traces of oil from re-usable containers and to thoroughly dry them before re-filling because any residual moisture or rancid oil on the inside will rapidly spoil fresh oil.
  • The materials used to make processing equipment and containers should not contain copper as it promotes rancidity. Stainless steel, galvanized iron, enameled iron, or aluminum are suitable

Benefits of Machine:-

There are many benefits of our new “ Oil Press Machine NS-TC-750 ”
  • This small oil press is less expensive and much easier to operate than bigger oil press machines.
  • There is no chemical mix during the process so you get pure oil.
  • Light in weight and less noise.
  • It is very convenient that can help you make oil at any time at any place.
  • With this home-use oil press, you can make a different type of oil as you want to press.
  • This home oil press can press 3 to 6 kg of seeds per hour.
  • This home-use oil press can work up to 4 to 5 hours non-stop.
  • Small land occupancy. So this machine won’t take you much kitchen space and can be easily moved.
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